Just a quick post, in between sales calls.

Whipped these up a couple of days ago for dinner. Mango Chipotle seasoned chicken breast cutlets, bacon, smoked cheddar, chipotle mayo, lettuce, tomato, avocado. On a pretzel roll.

375°F with the heat shield open for more direct heat. Pulled the bacon off after about 20 minutes, the chicken was done in about 30. Topped with the bacon and cheese, let that melt, and apply to the bun.